As part of Better World's commitment to sustainability, the lunch served at Movement in Providence will feature locally-sourced produce and cheeses from Narragansett Creamery. We will also be showcasing the Providence Granola Project. 
Apply Design Thinking to social and environmental issues of transportation in Providence in these high-energy, fast-paced 2 hour workshops, led by members of Brown/RISD's chapter of Design for America! 
Join the DCI Product Development Challenge to rapid prototype and network with other participants and enter to win $1,000, or participate in Failure in Five, a series of inspiring presentations about the benefits of failure. 
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